Don't you just love a good smoothie? Thick & creamy with the bright flavor of berries? Yum! Sometimes I get carried away with...

I made dinner the other night with no intention of it being anything worth sharing. We had some eggplant from the farm market ...

I have a little secret to share! I'm sure you have all heard about the green smoothie craze that's everywhere. Maybe you've ...

Along with our cabbage side dish, I made baked portobello caps. They look kinda fancy, but they were super quick to make. This whole me...

Last night I took my very first hot vinyasa yoga class. I was dripping with sweat by the time it was done! When I got home, I wanted ...

I've been waiting a long time to have creamy pasta without it being laden with heavy cream or other fatty ingredients. I tried a f...

We really have a thing for kale in our house. I think I've mentioned that a few zillion times already! I hope you like it as much ...

There's nothing like a plate of greens to give you a burst of energy! We eat kale pretty often & if you saw my garden las...

Welcome to 2012! I'm easing into the year slowly, but I think I'm finally recovered from the flu that had me beat for the first...

What if every night could be pizza night? I think it'd take me a pretty long time to get tired of pizza, especially with all of t...

Is anyone else excited by the time change? I love that it's light out again when I wake up in the mornings! This morning I could se...

We're still gardening! My beets (above), turnips & radishes are almost ready to harvest. We tried a few radishes over the ...

Apple Pie Behold, my very first 2 crust pie! It's a little shaggy around the edges, but the taste & texture are what pi...

I'm joining the party this week!      For breakfast:   Zucchini Bread Oatmeal - I made this last night from a recipe on OhSheGlows.c...