March 9, 2013

Tasty Tidbits



Last month, I signed up for a Nature Box subscription. So far, this company has been great to work with! They just started a program where you can choose the items in your box. Part of me likes the idea of being surprised, but I also am glad to choose because now we'll definitely want what we're getting. They have a deal for first time subscribers for $9.95/month. You get 5 bags of granola, nuts, dried fruit, or snacks, so it's pretty reasonable.  (They didn't ask me to promote them, I'm just really pleased with the product & the customer service.)


As you can see, construction is still continuing. All the insulation is up & the drywall is close to being finished! We have paint samples hanging up so we can pick our color. It's amazing how many shades of gray there are (50??)!

Hope you have a happy weekend!


Here's what we've been eating in the last week:

Breakfasts

Lunches



Dinners

Saturday:
  • Lentil Bulgur burgers on homemade potato buns
  • Baked sweet potato fries
Sunday: 
  • Cooking Light's Red Lentil Dal - This was suprisingly creamy! I doubled the spices to make it more flavorful & it was great with the naan.
  • Sourdough Naan
  • Green salad
Monday:
  • Asian noodles with sesame peanut sauce, broccoli, bell peppers, lima beans, & peanuts
Tuesday:
  • Salsa Quesadillas
  • Green salad
Wednesday:
  • Leftovers
Thursday: 
Dinner at Mom & Pops' before choirs

Friday:
Dinner at Mom & Pops' with grandparents

  • Homemade pizza
  • Green salad
Treats

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